Do It Yourself.
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Postby 84minieldo » Mon Mar 02, 2020 7:20 pm

No, not the little axe, the steak!! I’m grilling one up now and did the simple salt, half heat charcoal grill,low side 10min,10mins,5and5 TIL 110degrees then I’ll lightly pepper, and sear on the hot side of the grill for a few on each side..lets get some y’all goin with bbq stuff..
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